BBQ Pork Sandwich

Sweet, tangy, and tender shredded pork served on a sandwich thin with pepperjack cheese and a side salad.

Calories	Carbs	Protein	Fats
491	40g	40g	19g

Recipe and Ingredients

Measurement	Ingredient
2 1/2 cups pork (208g) + sauce (220g) (442g)	Beehive Meals BBQ Pork
2 (114g)	Sandwich Thins
2 Slices (42g)	Pepperjack Cheese
2 cups (85g)	Baby Spinach/Spring Mix
2 Tablespoons (60g)	Bolthouse Farms Ranch

Measurement	Ingredient
5 cups pork (416g) + sauce (420g) (884g)	Beehive Meals BBQ Pork
4 (228g)	Sandwich Thins
4 Slices (84g)	Pepperjack Cheese
4 cups (170g)	Baby Spinach/Spring Mix
1/4 cup (120g)	Bolthouse Farms Ranch

Measurement	Ingredient
7 1/2 cups pork (624g) + sauce (630g) (1308g)	Beehive Meals BBQ Pork
6 (342g)	Sandwich Thins
6 Slices (128g)	Pepperjack Cheese
6 cups (255g)	Baby Spinach/Spring Mix
6 Tablespoons (180g)	Bolthouse Farms Ranch

Measurement	Ingredient
10 cups pork (836g) + sauce (840g) (1768g)	Beehive Meals BBQ Pork
8 (456g)	Sandwich Thins
8 Slices (170g)	Pepperjack Cheese
8 cups (340g)	Baby Spinach/Spring Mix
1/2 cup (240g)	Bolthouse Farms Ranch

Instructions

Step 1:

Follow Slow Cooking Instructions to cook BBQ Pork.

Step 2:

Place 1 1/4 cups Beehive Meals BBQ Pork inside of one sandwich thin, then top with 1 slice of pepperjack cheese (21g). Serve each sandwich with 1 cup (42.5g) spinach/spring mix and 1 Tablespoon (30g) of Bolthouse Farms Ranch to create a side salad.

Enjoy!

MFP: Beehive Meals - BBQ Pork - Sandwich - Macro Balanced