A savory and delicious way to start your morning. All of the best breakfast flavors on top of one pizza and cooked to golden brown perfection.
|2/3 cup||Beehive Meals Loaded Cheesy Potato Soup|
|1/2 cup||Sausage Gravy|
|1 cup||Shredded Mozzarella Cheese|
|1/4 cup||Bacon Bits|
|1/4 cup||Red Onions (diced)|
|1/4 cup||Mushrooms (sliced)|
|1/4 cup||Green Peppers (diced)|
|1/4 cup||Green Onions (diced)|
|1/4 cup||Shredded Colby Jack Cheese|
Add water to meal in slow cooker.
NOTE** for this meal, do not add as much water it says on the package.
Smaller Portions - Add 2/3 cup of water.
Regular Portions - Add 1 cup of water.
Bigger Portions - Add 1 2/3 cups of water.
Place desired flatbread or pizza crust on cooking sheet. Evenly spread sausage gravy on crust, leaving just the edges uncovered to allow for a crust.
Evenly spread out shredded mozzarella cheese on pizza.
Evenly spread out 1/2 serving (2/3 cup) of Beehive Meals Loaded Cheesy Potato Soup on pizza.
Evenly spread out bacon bits, onions, mushrooms, green peppers, green onions, and colby jack cheese on top of pizza.
Bake in oven at 425 degrees for 10-12 minutes, or until golden brown.
Remove from oven and let chill for 5 minutes before cutting. Slice and enjoy!