Chicken Noodle Pasta Bake

A delicious and hearty pasta bake crafted using our Beehive Meals Chicken Noodle Soup. 

Recipe and Ingredients

1 cup
Beehive Meals Chicken Noodle Soup
1 cupPasta
1 and 1/2 cupChicken Broth
1/2 cupHeavy Cream
1/8 tspBlack Pepper
2 tbspShredded Mozzarella (inside)
1/4 cupShredded Mozzarella (topping)
Desired AmountFresh Parsley


Step 1:

Follow Slow Cooking Instructions to cook chicken from our Chicken Noodle Soup.

Step 2:

In a large pot, add pasta, chicken broth, heavy cream and pepper and cook over high heat. Bring to a boil for about 2-3 minutes.

Reduce heat to low and simmer for about 15 minutes, stirring frequently, until pasta is cooked all the way and liquid is absorbed.

Step 3:

Scoop 2 cups of Beehive Meals Chicken Noodle Soup, straining the liquid before adding to pasta. 
Add 1/2 cup of shredded mozzarella cheese and stir until well combined.

Step 4:

Transfer to baking dish. Top with the leftover 3/4 cup of shredded mozzarella cheese.

Step 5:

Broil in oven for about 6-8 minutes or until cheese is melted and nice and golden brown. 

Step 6:

Garnish with fresh parsley. Serve, and enjoy!