Mongolian Beef Lo Mein

Tender and slow-cooked Mongolian Beef Stir-Fry tossed in rice noodles and a delicious sauce made with the sauce the Mongolian Beef was slow-cooked in.

Calories	Carbs	Protein	Fats
600	67g	29g	24g

Recipe and Ingredients

Measurement	Ingredient
2 cups stew meat (156g) + vegetables (112g) + sauce (188g) (490g)	Beehive Meals Mongolian Beef Stir-Fry
4 oz (100g)	Brown Rice Noodles
1 Tablespoon (15g)	Kewpie Mayo
1/4 teaspoon	Sriracha
2 Tablespoons (13g)	Green Onions, diced

Measurement	Ingredient
4 cups stew meat (312g) + vegetables (224g) + sauce (376g) (980g)	Beehive Meals Mongolian Beef Stir-Fry
8 oz (200g)	Brown Rice Noodles
2 Tablespoons (30g)	Kewpie Mayo
1/2 teaspoon	Sriracha
1/4 cup (26g)	Green Onions, diced

Measurement	Ingredient
6 cups stew meat (468g) + vegetables (336g) + sauce (564g) (1470g)	Beehive Meals Mongolian Beef Stir-Fry
12 oz (300g)	Brown Rice Noodles
3 Tablespoons (45g)	Kewpie Mayo
3/4 teaspoon	Sriracha
6 Tablespoons (39g)	Green Onions, diced

Measurement	Ingredient
8 cups stew meat (624g) + vegetables (448g) + sauce (752g) (1960g)	Beehive Meals Mongolian Beef Stir-Fry
16 oz (400g)	Brown Rice Noodles
1/4 cup (60g)	Kewpie Mayo
1 teaspoon	Sriracha
1/2 cup (52g)	Green Onions, diced

Instructions

Step 1:

Follow Slow Cooking Instructions to cook Mongolian Beef Stir-Fry.

Step 2:

Cook rice noodles according to instructions on box. While rice noodles are cooking, in a small and separate bowl, combine sauce from Beehive Meals Mongolian Beef Stir-Fry with the kewpie mayo and sriracha.

Once noodles are done, strain from water then mix the sauce in with the noodles.

Step 3:

Add Beehive Meals Mongolian Beef Stir-Fry to noodles and sauce and stir until combined. Top with green onions and sesame seeds. Serve, and enjoy!

MFP: Beehive Meals - Mongolian Beef Lo Mein - Macro Balanced