Pork Carnita Tacos

Our Pork Carnitas are so delicious, we suggest to not mask the flavors with too many toppings. Keep it simple by adding minced white onion, cilantro, and a small amount of guacamole salsa.

Recipe and Ingredients

Measurement	Ingredient
1 and 1/2 cups	Beehive Meals Pork Carnitas
8	Corn Tortillas
1/4 cup	Minced White Onion
1/4 cup	Fresh Chopped Cilantro
1/4 cup	Guacamole Salsa
For Garnish	Fresh Lime

Measurement	Ingredient
3 cups	Beehive Meals Pork Carnitas
16	Corn Tortillas
1/2 cup	Minced White Onion
1/2 cup	Fresh Chopped Cilantro
1/2 cup	Guacamole Salsa
For Garnish	Fresh Lime

Measurement	Ingredient
4 and 1/2 cups	Beehive Meals Pork Carnitas
24	Corn Tortillas
3/4 cup	Minced White Onion
3/4 cup	Fresh Chopped Cilantro
3/4 cup	Guacamole Salsa
For Garnish	Fresh Lime

Measurement	Ingredient
6 cups	Beehive Meals Pork Carnitas
32	Corn Tortillas
1 cup	Minced White Onion
1 cup	Fresh Chopped Cilantro
1 cup	Guacamole Salsa
For Garnish	Fresh Lime

Instructions

Step 1:

Follow Slow Cooking instructions according to directions for Pork Carnitas.

Step 2:

Place 1/4 cup of Beehive Meals Pork Carnitas in the center of each stack of corn tortillas (for one taco, layer two corn tortillas right on top of the other to ensure that the tortillas are strong enough to hold all of the ingredients in the taco instead of falling apart). Top with minced onion, chopped cilantro, drizzle with guacamole salsa, and garnish with fresh lime.