Steak Fajita Tostadas

Juicy Steak Fajitas slow-cooked to perfection and served as a crispy, delicious and loaded tostada. 


Recipe and Ingredients

1  1/3 cups
Beehive Meals Steak Fajitas
1/2 cupRefried Beans
1/2 cupShredded Lettuce
1/4 cupPico de Gallo


Step 1:

Follow Slow Cooking Instructions to cook Steak Fajitas.

Step 2:

Evenly spread 2 Tablespoons of refried beans on tostada, then top with 1/3 cup of Beehive Meals Steak Fajitas GF, then top with 2 Tablespoons of shredded lettuce. 

Serve with sour cream, gucamole, salsa, and any of your favorite toppings, then serve and enjoy!