Apple Cider Pork Roast with Garlic Rice and Brussel Sprouts
Tender, slow-cooked pork roast infused with the warm flavors of apple cider and autumn spices, served alongside fragrant garlic rice and perfectly roasted Brussel sprouts.
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Ingredients
2 Slices Beehive Meals Apple Cider Pork Roast
1 cup Seeds of Change Quinoa Brown Rice
1 cup Roasted Brussel Sprouts
Instructions
1. Follow Slow Cooking Instructions to cook Apple Cider Pork Roast.
2. Serve 1 slice of Apple Cider Pork Roast with 1/2 cup of the Quinoa Brown Rice and 1/2 cup of roasted brussel sprouts.
Ingredients
4 Slices Beehive Meals Apple Cider Pork Roast
2 cups Seeds of Change Quinoa Brown Rice
2 cups Roasted Brussel Sprouts
Instructions
1. Follow Slow Cooking Instructions to cook Apple Cider Pork Roast.
2. Serve 1 slice of Apple Cider Pork Roast with 1/2 cup of the Quinoa Brown Rice and 1/2 cup of roasted brussel sprouts.
Ingredients
6 Slices Beehive Meals Apple Cider Pork Roast
3 cups Seeds of Change Quinoa Brown Rice
3 cups Roasted Brussel Sprouts
Instructions
1. Follow Slow Cooking Instructions to cook Apple Cider Pork Roast.
2. Serve 1 slice of Apple Cider Pork Roast with 1/2 cup of the Quinoa Brown Rice and 1/2 cup of roasted brussel sprouts.
Ingredients
8 Slices Beehive Meals Apple Cider Pork Roast
4 cups Seeds of Change Quinoa Brown Rice
4 cups Roasted Brussel Sprouts
Instructions
1. Follow Slow Cooking Instructions to cook Apple Cider Pork Roast.
2. Serve 1 slice of Apple Cider Pork Roast with 1/2 cup of the Quinoa Brown Rice and 1/2 cup of roasted brussel sprouts.