Broccoli Alfredo Pasta Bake
All the tasty parts of a broccoli cheese soup, combined with noodles and alfredo chicken. All baked together into one delicious dish.
Recipe and Ingredients
|3/4 cup||Beehive Meals Chicken Alfredo|
|1 cup||Pasta (Preferred Type)|
|1 and 1/2 cup||Chicken Broth|
|1/2 cup||Heavy Cream|
|1 cup||Chopped Broccoli Florets|
|2 tbsp||Mozzarella Cheese|
|1 tbsp||Parmesan Cheese|
Follow Slow Cooking Instructions to cook chicken from our Chicken Alfredo.
In a large pot, add pasta, chicken broth, and cream over high heat. Bring to a boil and boil for 2-3 minutes.
Lower heat to low and simmer for about 15 minutes, stirring frequently, until pasta is cooked all the way and most of the liquid is absorbed.
Add Beehive Meals Chicken Alfredo, broccoli florets, and shredded mozzarella cheese; Stir until combined.
Transfer to baking dish. Top with the remaining shredded mozzarella and parmesan cheese.
Broil in oven for about 6-8 minutes, or until cheese is golden brown. Remove from heat and serve.