Cilantro Lime Chicken Torta

Cilantro Lime Chicken slow cooked and sandwiched between a soft and delicious borillo bun, with refried beans, shredded lettuce, and pico de gallo.

Calories	Carbs	Protein	Fats
348	44g	35g	3.5g

Recipe and Ingredients

Measurement	Ingredient
1 1/3 cups	Beehive Meals Cilantro Lime Chicken
2	Bolillo Buns
1/4 cup	Refried Beans
1/2 cup	Shredded Lettuce
1/4 cup	Pico de Gallo
2 Tablespoons	Queso Fresco

Measurement	Ingredient
2 2/3 cups	Beehive Meals Cilantro Lime Chicken
4	Bolillo Buns
1/2 cup	Refried Beans
1 cup	Shredded Lettuce
1/2 cup	Pico de Gallo
1/4 cup	Queso Fresco

Measurement	Ingredient
4 cups	Beehive Meals Cilantro Lime Chicken
6	Bolillo Buns
3/4 cup	Refried Beans
1 1/2 cups	Shredded Lettuce
3/4 cup	Pico de Gallo
6 Tablespoons	Queso Fresco

Measurement	Ingredient
5 1/3 cups	Beehive Meals Cilantro Lime Chicken
8	Bolillo Buns
1 cup	Refried Beans
2 cups	Shredded Lettuce
1 cup	Pico de Gallo
1/2 cup	Queso Fresco

Instructions

Step 1:

Follow Slow Cooking Instructions to cook Cilantro Lime Chicken.

Step 2:

Slice bolillo buns in half, then evenly spread 2 Tablespoons of refried beans on the inside of bottom bun of each of the borillo buns, then spread Beehive Meals Cilantro Lime Chicken on top. Top each sandwich with 1/4 cup of shredded lettuce, 2 Tablespoons of pico de gallo, and 1 Tablespoon of queso fresco.

Step 3:

Serve torta with a side salad, and enjoy!

MFP: Beehive Meals - Cilantro Lime Chicken Torta - Family Style