Honey Mustard on a crispy and delicious ciabatta bun with melted provolone cheese.
Measurement | Ingredient |
---|---|
3/4 cup | Beehive Meals Honey Mustard Chicken |
2 | Ciabatta Buns |
2 Slices | Provolone Cheese |
1/4 cup | Diced Red Onions |
1/2 cup | Spring Mix |
4 Slices | Tomato |
Step 1:
Follow Slow Cooking Instructions to cook chicken from our Honey Mustard Chicken.
Step 2:
Evenly spread butter and garlic salt to taste on the inside of each ciabatta bun and broil in the oven until lightly golden brown.
Remove from oven, then add 1/2 serving Beehive Meals Honey Mustard Chicken and top with 1 slice of provolone cheese. Place back in the oven to broil until cheese is melted and/or has light golden brown spots on it.
Step 3:
Top with onions, spring mix, and tomato. Serve with a side of fries. Serve, and enjoy!