Creamy, cheesy loaded potato soup.

Cooking Instructions

Step 1:

Add water to meal in slow cooker.

Smaller Portions - Add 2 cups of water.
Regular Portions - Add 3 cups of water.
Bigger Portions - Add 4 cups of water.

Step 2:

Set time. Cook in slow cooker on LOW for 2-3 hours [thawed] or 3-4 hours [frozen].

Step 3:

Once cooked, mash potatoes for thicker consistency. If soup is too thick add water until desired consistency is reached.

Step 4:

Serve as soup.

Slow Cooker (Crockpot) Sizes

The size of your crockpot can affect the outcome of your meal. If your crockpot is smaller than what we recommend, you may need to cook your meal a little longer. If it’s larger than what we recommend you may need to shorten the cooking time. You will need to keep a close eye on the chicken as it cooks. Here are the crockpot sizes we recommend for each meal size to help cook your meals just right:

Smaller Portion (SP) - 3-Quart Crockpot
Regular Portion (RP) - 4-Quart Crockpot
Bigger Portion (BP) - 6-Quart Crockpot

Pressure Cooker (InstantPot) Cooking Instructions

Though Beehive Meals are primarily designed to be cooked within a slow cooker (Crockpot), many of our meals can be cooked in a Pressure Cooker (InstantPot). Please reference our Pressure Cooker Instructions in the helpful links below.

Troubleshooting and Helpful Links:

Pressure Cooker (InstantPot) Cooking Instructions
How to avoid tough, rubbery, or even chewy chicken in your slow cooker
5 Tips to Help Get to Know your Slow Cooker

Serving Suggestions

Pour soup with a ladle into a bowl and top with cheddar cheese, green onions, sour cream or greek yogurt. Extend the meal with dinner rolls for dipping, french baguette, saltine crackers or grilled cheese. Or choose to serve it a variety of different ways, such as a casserole, twice baked potatoes, or even a variety of different breakfast options. 

Or, add little to no water to the meal when cooking and use it to make delicious breakfast sandwiches, breakfast burritos, a breakfast pizza, or breakfast nachos!

Nutritional Information

INGREDIENTS: potatoes, cheddar cheese (pasteurized ilk, cheese culture, salt, enzymes, annatto, potato starch, corn starch, powdered cellulose), bacon (cured with water, salt, sodiuym nitrate, sugar, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, apple flavor (water, sugar, dextrose, natural flavoring), flavoring), sour cream (grade A cultured cream), heavy cream (cream, carrageenan, mono and diglycerides), onion, spices. 

CONTAINS: WHEAT, DAIRY, SOY, CORN

Allergen Disclaimer: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.