Vegetarian sausage and sliced mushrooms cooked in a delicious tomato and italian seasonings blend to create that delicious pizza flavor.

Cooking Instructions

Step 1:

Set time. Cook in slow cooker on LOW for 2-3 hours [thawed] or 3-4 hours [frozen].

Step 2:

Serve as desired.

Slow Cooker (Crockpot) Sizes

The size of your crockpot can affect the outcome of your meal. If your crockpot is smaller than what we recommend, you may need to cook your meal a little longer. If it’s larger than what we recommend you may need to shorten the cooking time. You will need to keep a close eye on the chicken as it cooks. Here are the crockpot sizes we recommend for each meal size to help cook your meals just right:

Smaller Portion (SP) - 3-Quart Crockpot
Regular Portion (RP) - 4-Quart Crockpot
Bigger Portion (BP) - 6-Quart Crockpot

Pressure Cooker (InstantPot) Cooking Instructions

Though Beehive Meals are primarily designed to be cooked within a slow cooker (Crockpot), many of our meals can be cooked in a Pressure Cooker (InstantPot). Please reference our Pressure Cooker Instructions in the helpful links below.

Troubleshooting and Helpful Links:

Pressure Cooker (InstantPot) Cooking Instructions
How to avoid tough, rubbery, or even chewy chicken in your slow cooker
5 Tips to Help Get to Know your Slow Cooker

Serving Suggestions

Serve this over your favorite pasta, topped with parmesan and red pepper flakes, just how you season your pizza. Serve with a side of garlic bread or breadsticks. If you want to do a little something extra, use this to create your own pizza! With the vegetarian sausage, it makes for a delicious vegetarian pizza, with all the flavors of a chicago stuffed pizza.

Nutritional Information

INGREDIENTS: vegetarian sausage (water, textured pea protein, rice bran oil, red bell pepper, mushrooms, pea protein isolate, spices, salt, methycellulose, sugar, yeast extract, natural flavoring), diced tomatoes, mushrooms, onion, mozzarella cheese (low moisture part skim mozzarella cheese (pasteurized milk, skim milk, salt, cheese cultures, enzymes), powdered cellulose added to prevent caking), natamycin (a natural preservative), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin), spices. 


Allergen Disclaimer: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.