A huge amount of nachos, but they'll be gone sooner than you can say "delicioso!"
Calories | Carbs | Protein | Fats |
---|---|---|---|
660 | 31g | 44g | 40g |
Measurement | Ingredient |
---|---|
1 1/3 cups | Beehive Meals Pork Carnitas |
2 servings | Lightly Seasoned Tortilla Chips |
1 cup | Shredded Colby Jack Cheese |
1/4 cup | Minced White Onion |
2 Tbsps | Fresh Minced Cilantro |
2 Tbsps | Queso Fresco |
2 Tbsps | Pico de Gallo |
2 Tbsps | Guacamole Salsa |
Step 1:
Follow Slow Cooking instructions according to directions for Pork Carnitas.
Step 2:
Place tortilla chips in sheet pan, then sprinkle with shredded colby jack cheese. Evenly spread Beehive Meals Pork Carnitas on top of chips and cheese, then place in oven to broil at 450 degrees for about 6-8 minutes, or until cheese is melted.
Step 3:
Remove from oven, then top with minced white onion, fresh cilantro, queso fresco, pico de gallo, and guacamole salsa.
Step 4:
Dig in and enjoy!
MFP: Beehive Meals - Pork Carnita Nachos - Family Style