Steak "Cali" Burrito

An original take on the classic California Burrito using our succulent Carne Asada steak.

Measurement	Ingredient
2/3 cup	Beehive Meals Carne Asada
2	Large Tortillas
1/3 cup	Refried Beans
1 cup	Frozen French Fries
1/4 cup	Guacamole
2 tbsp	Salsa/ Pico De Gallo
1/4 cup	Shredded Mexican Blend Cheese

Measurement	Ingredient
1 and 1/3 cup	Beehive Meals Carne Asada
4	Large Tortillas
2/3 cup	Refried Beans
2 cups	French Fries
1/2 cup	Guacamole
1/4 cup	Salsa or Pico De Gallo
1/2 cup	Shredded Mexican Blend Cheese

Measurement	Ingredient
2 cups	Beehive Meals Carne Asada
6	Large Tortillas
1 cup	Refried Beans
3 cups	French Fries
3/4 cup	Guacamole
1/3 cup	Salsa or Pico De Gallo
3/4 cup	Shredded Mexican Blend Cheese

Step 1:

Follow Slow Cooking Instructions to cook steak from our Carne Asada.

Step 2:

Follow cooking instructions for frozen french fries.

Step 3:

Spread Refried Beans evenly across all tortillas.

Next Place the Carne Asada steak on top.

Step 4:

Place 1/2 cup of french fries on each tortilla.

Step 5:

Top with guacamole, salsa/pico de gallo, and shredded mexican cheese blend.

Step 6:

Tuck ends in and fold.