Vegetarian meatballs cooked in a creamy, savory sauce. 

Cooking Instructions

Step 1:

Add water to meal in slow cooker.

Smaller Portions - Add .5 cup of water.
Regular Portions - Add .75 cup of water.
Bigger Portions - Add 1 cup of water.

Step 2:

Set time. Cook in slow cooker on LOW for 2-3 hours [thawed] or 3-4 hours [frozen].

Step 3:

Serve as desired.

Slow Cooker (Crockpot) Sizes

The size of your crockpot can affect the outcome of your meal. If your crockpot is smaller than what we recommend, you may need to cook your meal a little longer. If it’s larger than what we recommend you may need to shorten the cooking time. You will need to keep a close eye on the chicken as it cooks. Here are the crockpot sizes we recommend for each meal size to help cook your meals just right:

Smaller Portion (SP) - 3-Quart Crockpot
Regular Portion (RP) - 4-Quart Crockpot
Bigger Portion (BP) - 6-Quart Crockpot

Pressure Cooker (InstantPot) Cooking Instructions

Though Beehive Meals are primarily designed to be cooked within a slow cooker (Crockpot), many of our meals can be cooked in a Pressure Cooker (InstantPot). Please reference our Pressure Cooker Instructions in the helpful links below.

Troubleshooting and Helpful Links:

Pressure Cooker (InstantPot) Cooking Instructions
How to avoid tough, rubbery, or even chewy chicken in your slow cooker
5 Tips to Help Get to Know your Slow Cooker

Serving Suggestions

Creamy vegetarian swedish meatball go great with basically anything. Serve them over mashed potatoes, egg noodles, or your favorite pasta. Enjoy this meal with a side of dinner rolls, garlic bread or french bread, and of course a side salad or side of veggies to balance everything out. 

Nutritional Information

INGREDIENTS: vegetarian meatballs (water, textured soy protein concentrate, canola oil, vital wheat gluten, soy protein isolate, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), methycellulose, yeast extract, onion powder, salt, barley malt extract, spices, garlic powder, sugar, fennel, natural flavors, crushed red pepper, yeast), cream of mushroom soup (water, vegetable oil (corn, canola, and or soybean), mushrooms, modified food starch, wheat flour, salt, cream milk), sour cream (grade A cultured cream), onion, butter (pasteurized cream, natural flavorings), vegan worcestershire sauce, spices.


Allergen Disclaimer: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.