Creamy Fiesta Chicken Flautas
Crispy golden tortillas rolled and filled with slow-cooked Creamy Fiesta Chicken, melty cheese, and bold Tex-Mex flavors, served with a side of zesty salsa or guacamole.
SELECT YOUR SIZE:
Ingredients
1 1/3 cups Beehive Meals Creamy Fiesta Chicken
6 Medium Tortillas
1/2 cup Shredded Colby Jack Cheese
Avocado Oil
Fresh Guacamole or Salsa For Dipping
Ingredients
2 2/3 cups Beehive Meals Creamy Fiesta Chicken
6 Medium Tortillas
1/2 cup Shredded Colby Jack Cheese
Avocado Oil
Fresh Guacamole or Salsa For Dipping
Ingredients
4 cups Beehive Meals Creamy Fiesta Chicken
6 Medium Tortillas
1/2 cup Shredded Colby Jack Cheese
Avocado Oil
Fresh Guacamole or Salsa For Dipping
Ingredients
5 1/3 cups Beehive Meals Creamy Fiesta Chicken
6 Medium Tortillas
1/2 cup Shredded Colby Jack Cheese
Avocado Oil
Fresh Guacamole or Salsa For Dipping
Instructions
1. Follow Slow Cooking Instructions to cook Beehive Meals Creamy Fiesta Chicken.
2. In the center of each tortilla, add about 2-3 Tablespoons of Beehive Meals x Six Sister's Stuff Creamy Fiesta Chicken, then top with 2 Tablespoons of shredded colby jack cheese.
3. Now, roll the flautas very tight, and if needed, place a toothpick in them to ensure they don't unfold during the cooking process.
4. Add the avocado oil to a large pan, just enough to lightly cover the bottom of the pan, then fry the flautas over medium-high heat. Or, for a healthier option, lightly brush the flautas with the avocado oil, then place in the air-fryer and cook at 375 for about 8 minutes, turning halfway through the cooking process, until they are perfectly golden brown on both sides!
5. Serve with a side of fresh guacamole or your favorite salsa for a dipping sauce, and enjoy!