Zesty Italian Chicken Diavolo Pasta
Spice up your Zesty Italian Chicken by making this delicious cajun Alfredo pasta with mushrooms, sun-dried tomatoes, and artichoke hearts.
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Ingredients
2 servings of Beehive Meals Zesty Italian Chicken
1 Cup Bowtie Pasta, prepared
1/2 Cup Chicken Broth
1/2 Cup Whole Milk
1/2 Cup Parmesan Cheese
2 Tablespoons Sun-dried Tomatoes
Ingredients
4 servings of Beehive Meals Zesty Italian Chicken
2 Cups Bowtie Pasta, prepared
1 Cup Chicken Broth
1 Cup Whole Milk
1 Cup Parmesan Cheese
4 Tablespoons Sun-dried Tomatoes
Ingredients
6 servings of Beehive Meals Zesty Italian Chicken
3 Cups Bowtie Pasta, prepared
1 1/2 Cups Chicken Broth
1 1/2 Cups Whole Milk
1 1/2 Cups Parmesan Cheese
6 Tablespoons Sun-dried Tomatoes
Ingredients
8 servings of Beehive Meals Zesty Italian Chicken
4 Cups Bowtie Pasta, prepared
2 Cups Chicken Broth
2 Cups Whole Milk
2 Cups Parmesan Cheese
8 Tablespoons Sun-dried Tomatoes
Instructions
1. Follow Slow Cooking Instructions to cook Beehive Meals Zesty Italian Chicken.
2. Prepare bowtie noodles and drain, return to pot and add broth and milk. Stir and turn up heat a little.
3. Add in cheese and meat mixture and continue to stir until "sauce" thickens.
4. Fold in sun-dried tomato pieces and portion into individual bowls.