Chicken Fajitas Sandwich
Juicy, slow-cooked chicken, peppers and onions, melted pepper jack cheese, and a zesty chipotle aoili, all served on a toasted ciabatta roll for a bold and flavorful bite.
SELECT YOUR SIZE:
Ingredients
2 servings Chicken Fajitas
2 Ciabatta Rolls
2 Pepper Jack Cheese slices
Chipotle Aioli, to taste
Ingredients
4 servings Chicken Fajitas
4 Ciabatta Rolls
4 Pepper Jack Cheese slices
Chipotle Aioli, to taste
Ingredients
6 servings Chicken Fajitas
6 Ciabatta Rolls
6 Pepper Jack Cheese slices
Chipotle Aioli, to taste
Ingredients
8 servings Chicken Fajitas
8 Ciabatta Rolls
8 Pepper Jack Cheese slices
Chipotle Aioli, to taste
Instructions
1. Follow Slow Cooking Instructions to cook Beehive Meals Chicken Fajitas.
2. Brown ciabatta rolls in the oven with butter and a sprinkling of garlic salt.
3. Fill the bottom bun with chicken fajitas and vegetables.
4. Top with a slice of cheese and return to the oven for 2-3 minutes to melt.
5. Before serving, spread aioli on the top bun and top sandwich.