Orange Chicken Lo Mein
Orange Chicken tossed with lo mein noodles and crisp veggies like cabbage, carrots, and peppers, then finished with fresh green onions.
SELECT YOUR SIZE:
Ingredients
2 servings Beehive Meals Orange Chicken
2 Cups Lo mein noodles/zoodles, cooked
1 Cup Green cabbage, shredded
1/2 Cup Carrots, shredded
1 Cup Fajita mix, frozen (peppers & onions)
Green onions, sliced
Ingredients
4 servings Beehive Meals Orange Chicken
4 Cups Lo mein noodles/zoodles, cooked
2 Cups Green cabbage, shredded
1 Cup Carrots, shredded
2 Cups Fajita mix, frozen (peppers & onions)
Green onions, sliced
Ingredients
6 servings Beehive Meals Orange Chicken
6 Cups Lo mein noodles/zoodles, cooked
3 Cups Green cabbage, shredded
1 1/2 Cups Carrots, shredded
3 Cups Fajita mix, frozen (peppers & onions)
Green onions, sliced
Ingredients
8 servings Beehive Meals Orange Chicken
8 Cups Lo mein noodles/zoodles, cooked
4 Cups Green cabbage, shredded
2 Cups Carrots, shredded
4 Cups Fajita mix, frozen (peppers & onions)
Green onions, sliced
Instructions
1. Follow cooking instructions to cook Beehive Meals Orange Chicken.
2. In a wok or large skillet, prepare noodles per package instructions.
3. Add in frozen vegetables and stir fry until tender.
4. Add cooked Orange Chicken, cooking sauce, cabbage and carrots and toss until vegetables are slightly wilted but still crunchy.
5. Add water as needed to loosen the sauce.
6. Add completed noodles to serving bowls and garnish with sliced green onions.