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Southwest Shredded Beef Quick Chili

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A hearty, flavor-packed chili made with Southwest Shredded Beef, beans, corn, and melty cheddar cheese.

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Ingredients

1 1/3 cups Beehive Meals Southwest Shredded Beef
1/3 cup canned black, pinto, or kidney beans, drained
1/3 cup canned corn, drained
2/3 Tbsp taco or chili seasoning
2/3 cup shredded cheddar cheese

Ingredients

2 2/3 cups Beehive Meals Southwest Shredded Beef
2/3 cup canned black, pinto, or kidney beans, drained
2/3 cup canned corn, drained
1 1/3 Tbsp taco or chili seasoning
1 1/3 cups shredded cheddar cheese

Ingredients

4 cups Beehive Meals Southwest Shredded Beef
1 cup canned black, pinto, or kidney beans, drained
1 cup canned corn, drained
2 Tbsp taco or chili seasoning
2 cups shredded cheddar cheese

Ingredients

5 1/3 cups Beehive Meals Southwest Shredded Beef
1 1/3 cup canned black, pinto, or kidney beans, drained
1 1/3 cup canned corn, drained
2 2/3 Tbsp taco or chili seasoning
2 2/3 cups shredded cheddar cheese

Instructions

1. Follow cooking instructions to cook Southwest Shredded Beef.

2. To finished beef, add drained canned items and taco/chili seasoning. Stir well and cook for 30 more minutes.

3. Serve, toped with shredded cheese.

4. Enjoy!