Sweet potatoes cooked with kale and other veggies in a vegetarian broth and our delicious seasonings blend.

Cooking Instructions

Step 1:

Set time. Cook in slow cooker on LOW for 2-3 hours [thawed] or 3-4 hours [frozen].

Step 2:

Add water according to instructions.

Small Portions - 1 cup
Regular Portions - 1 and 1/2 cups
Bigger Portions - 2 cups

Step 2:

Serve as soup.

Slow Cooker (Crockpot) Sizes

The size of your crockpot can affect the outcome of your meal. If your crockpot is smaller than what we recommend, you may need to cook your meal a little longer. If it’s larger than what we recommend you may need to shorten the cooking time. You will need to keep a close eye on the chicken as it cooks. Here are the crockpot sizes we recommend for each meal size to help cook your meals just right:

Smaller Portion (SP) - 3-Quart Crockpot
Regular Portion (RP) - 4-Quart Crockpot
Bigger Portion (BP) - 6-Quart Crockpot

Pressure Cooker (InstantPot) Cooking Instructions

Though Beehive Meals are primarily designed to be cooked within a slow cooker (Crockpot), many of our meals can be cooked in a Pressure Cooker (InstantPot). Please reference our Pressure Cooker Instructions in the helpful links below.

Troubleshooting and Helpful Links:

Pressure Cooker (InstantPot) Cooking Instructions
How to avoid tough, rubbery, or even chewy chicken in your slow cooker
5 Tips to Help Get to Know your Slow Cooker

Serving Suggestions

This soup is sweet and savory and the fall food of your dreams. It is packed with veggies that all work in each others favor to create the most delicious soup. This soup is so delicious you don't need to add anything to it, just maybe a side of french bread or garlic bread and a small salad and it is ready to go! 

Nutritional Information

INGREDIENTS: sweet potatoes, diced tomatoes, heavy cream [cream, carrageenan, mono and diglycerides], kale, carrots, onion, butter [pasteurized cream, natural flavorings], spices. 

CONTAINS: DAIRY, CORN, SOY.

Allergen Disclaimer: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.