Chicken, veggies, and seasonings cooked in coconut milk to create the perfect Thai Chicken Soup.

Cooking Instructions

Step 1:

Add water to meal in slow cooker.

Smaller Portions - Add 2 cups of water.
Regular Portions - Add 3 cups of water.
Bigger Portions - Add 4 cups of water.

Step 2:

Set time. Cook in slow cooker on LOW for 2-3 hours [thawed] or 3-4 hours [frozen].

Shred chicken.

Step 3:

Serve as soup.

Slow Cooker (Crockpot) Sizes

The size of your crockpot can affect the outcome of your meal. If your crockpot is smaller than what we recommend, you may need to cook your meal a little longer. If it’s larger than what we recommend you may need to shorten the cooking time. You will need to keep a close eye on the chicken as it cooks. Here are the crockpot sizes we recommend for each meal size to help cook your meals just right:

Smaller Portion (SP) - 3-Quart Crockpot
Regular Portion (RP) - 4-Quart Crockpot
Bigger Portion (BP) - 6-Quart Crockpot

Pressure Cooker (InstantPot) Cooking Instructions

Though Beehive Meals are primarily designed to be cooked within a slow cooker (Crockpot), many of our meals can be cooked in a Pressure Cooker (InstantPot). Please reference our Pressure Cooker Instructions in the helpful links below.

Troubleshooting and Helpful Links:

Pressure Cooker (InstantPot) Cooking Instructions
How to avoid tough, rubbery, or even chewy chicken in your slow cooker
5 Tips to Help Get to Know your Slow Cooker

Serving Suggestions

Chicken, veggies, and Thai seasonings cooked in coconut milk. The flavors combine perfectly to create a delicious soup that transports you to your favorite Thai restaurant. Top this soup with cilantro, fresh limes, sliced avocado, chow mein noodles, sesame seeds, red pepper flakes, or however you desire! Enjoy with a side of naan bread. 

Nutritional Information

INGREDIENTS: chicken breast, coconut milk (water, coconut cream, guar gum, tricalcium phosphate, magnesium phosphate, xanthan gum, selenium, vitamin A acetate, vitamin D2, zinc oxide, vitamin B12), carrots, onion, green bell pepper, soy sauce (water, wheat gluten, salt, sugar, fermented soybeans, caramel coloring, and sodium benzoate), red curry paste (water, canola oilk, coriander, salt, paprika, corn flour, turmeric, cumin, acetic acid, tamarind, fenugreek, spices, mustard, fennel, cinnamon, garlic powder, ground ginger, citric acid), fish sauce (anchovy, sea salt, water, sugar), lime juice, spices. 


Allergen Disclaimer: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.