Mexican and Italian mixed together to create a delicious burst of flavors as pasta and creamy alfredo sauce meets the fresh flavors of limes and cilantro.
|3/4 cup||Beehive Meals Cilantro Lime Chicken|
|4 oz||Thin Spaghetti Pasta|
|2 and 1/2 tsp||Minced Garlic|
|1 Tbsp||Freshly Squeezed Lime Juice|
|2 Tbsp||Chicken Broth|
|1 Tbsp||Fresh Chopped Cilantro|
|2/3 cup||Half n Half|
|2 Tbsp||Shredded Pepperjack Cheese|
Follow Slow Cooking Instructions to cook chicken from our Cilantro Lime Chicken Tacos.
In a small sauce pan, saute minced garlic and add chicken broth, fresh lime juice, half n half, pepperjack cheese, and black pepper to taste. Cook on medium-low heat until it begins to thicken up. Add fresh chopped cilantro and continue to simmer on low until it is your desired consistency. Add Beehive Meals Cilantro Lime Chicken and stir until combined.
Cook your preferred pasta and plate it.
Add pasta and toss until pasta is completely coated.
Garnish with fresh limes and fresh cilantro. Enjoy!
Top with fresh cilantro and limes. Enjoy!