Greek Chicken
Tender chicken in a creamy, zesty Greek yogurt marinade with bright lemon, garlic, and herbs, perfectly seasoned for a fresh, flavorful flat top meal.
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ALLERGEN DISCLAIMER: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.
Meal Variations
COOKING INSTRUCTIONS:
Approximately 8-10 minutes to cook
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Preheat flat top to medium heat and coat with desired amount of neutral oil.
3. Massage chicken in its packaging to incorporate spices well.
4. Spread chicken out evenly on the flat top to cook through. Flip periodically until it is finished cooking.
Serving Suggestion: Serve inside a pita topped with tzatziki sauce, sliced cucumber, sliced red onion and feta cheese.
Approximately 8-10 minutes to cook
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Preheat skillet to medium heat and coat with desired amount of neutral oil.
3. Massage chicken in its packaging to incorporate spices well.
4. Spread chicken out evenly on the skillet to cook through. Flip periodically until it is finished cooking.
Copy of Serving Suggestion: Serve inside a pita topped with tzatziki sauce, sliced cucumber, sliced red onion and feta cheese.
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