Individual sized Philly Cheesesteak Pizzas with whole wheat pita bread as the crust.
meat (208g) + peppers/onions (80g) + sauce (186g)
|Beehive Meals Philly Cheesesteak|
|2 (74g)||Joseph's Pita Bread|
|1/4 cup (62g)||Gourmet Nacho Cheese|
|1/2 cup (56g)||Low-Fat Shredded Mozzarella Cheese|
Follow Slow Cooking Instructions for Philly Cheesesteak.
Place pita bread on cooking sheet and bake in oven at 425 degrees for about 3-4 minutes.
Remove from oven, then evenly spread 2 Tablespoons (31g) of gourmet nacho cheese on each pizza as the sauce, then top with 1/4 cup (28g) low-fat shredded mozzarella cheese, then 1 cup of Beehive Meals Philly Cheesesteaks.
Return to oven and bake about 6-8 more minutes, until crust is lightly golden brown and cheese is melted.
Serve and enjoy!
MFP: Beehive Meals - Philly Cheesesteak - Individual Pizza - Macro Balanced